Blaze Pizza, Basho, TigerMama, Fiouna Catering, Hojoko, Sweet Cheeks, Yard House, and Wahlburgers were among just a sampling of the restaurants providing a taste of their cuisine for patrons to feast upon. Fomu was on hand offering alternative ice cream. Flavors including the seasonal favorites of pumpkin caramel and apple cider donut as well as the delightful chocolate pudding. TigerMama dished out Singapore Street Noodles which consisted of delicious crispy curried noodles, asian greens, and sesame seeds. Basho Japanese Brasserie served up a BBQ chicken wrap that delighted. Blaze Pizza provided a variety of pizza pies including a vegetarian option. Wahlburgers crafted their special "Our Burger" sliders which consisted of lettuce, tomato, "government" cheese, Paul's signature housemade wahl sauce and pickles paired with their Housemade Chili.
Wally the Green Monster made a special appearance.
Photos from the Taste of Fenway:
Here's to Fenway!
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