21st Annual Taste of Back Bay

The exquisite 21st Annual Taste of Back Bay took place on May 19th at the Skywalk in Boston's Prudential Center.

The 360 degree view of Boston from the Skywalk was breathtaking.


The Top of the Hub provided a dish of halibut which was divine.

The French brasserie La Voile provided a beautiful arrangement of delectable treats to taste without flying to Paris.


Not only was the food fantastic to taste, the presentation was second to none.

Not to be missed, Georgetown Cupcake was on hand with some sweet desserts.


It was an incredible night in support of a worthy cause, Food for Free, which rescues fresh food that might otherwise go to waste and provides it to those in need.

Until next time, The Red Balloon is off to great places!

Top of the Hub

The Red Balloon recently visited the Top of the Hub. The restaurant offers ambiance unknown in most other places around the city of Boston. A perfect spot for lunch, dinner, or a late night drink. There is no denying that sunset offers a perfect time to see the city aglow in a whole new light, from 52 floors above the city!

The view is truly spectacular. Whatever the season, Top of the Hub, is a great spot to dine. The food is exceptional and the atmosphere top notch. A nightly jazz ensemble adds another element of sophistication to the Top of the Hub's lounge. Whatever the occasion, Top of the Hub is the place to see Boston like no where else!